Starters
Marinated boiled beef on leaf salad
with red onions & Styrian pumpkin seed oil (G,L,O)
Grilled or baked chicken breast strips
on crispy leaf salad (A,C,F,G,L)
Wilder Mann starter plate
(air-dried raw ham, roasted peppers and feta cheese) (G,L,O)
Soups
Strong broth with homemade soup garnish
(liver dumplings, pancakes or noodles) (A,C,F,G,L)
Old Viennese chicken soup pot
with chicken, vegetables and noodles (A,C,F,L)
Tyrolean cheese dumpling soup
(A,C,F,G,L)
Goulash soup
Classic
Viennese boiled beef
with potato rösti, apple horseradish and chive sauce (A,C,G,L)
Old Viennese onion roast beef
with fried potatoes, fried onion and gherkins (A,M,O)
Beef goulash according to grandma's recipe
with spaetzle or napkin dumplings (A,C,G,O)
Grilled chicken fillet in cream sauce gratinated
with ham and mountain cheese, served with roast potatoes and vegetables (A,C,G,O)
Roast pork
with napkin dumplings, sauerkraut and caraway sauce (A,C,G,L)
Grilled pork medallions in cheese cream sauce
with homemade spaetzle
Homemade bratwurst (spicy)
with puszta salad, roasted potatoes and mustard (A,G,L)
Rump steak in pepper sauce
with bacon green beans and cone croquettes (A,C,G,O)
Wilder Mann grill plate
(saddle of beef, pork fillet and chicken fillet, ribs and wings) served with roast potatoes, puszta salad and garlic sauce (A,G,L)
Chicken specialties
Half grilled chicken crispy from the spit
(L)
Red pepper chicken
half grilled chicken with red pepper sauce and roasted potatoes (L)
Grilled chicken with garlic
half grilled chicken with garlic sauce and roasted potatoes (L)
Original Viennese fried chicken
(approx. 20 min. preparation time) with homemade potato salad (A,C,G,L,M,O)
Schnitzel
Viennese schnitzel
(chicken, turkey or pork) with French fries or potato salad (A,C,G,M,L)
Cordon bleu
(chicken or pork) with French fries or potato salad (A,C,G,M,L)
Wilder Mann schnitzel
(baked carreerose stuffed with cheese, bacon, ham, onions and vinegar pepperoni) with French fries or potato salad (A,C,G,M,L)
Fish
Grilled fillet of pike perch
with herb butter and parsley potatoes (A,D,G,L)
Baked plaice fillet
with homemade potato salad (A,C,D,G,L,M,O)
Grilled salmon fillet on sherry cream sauce
with basmati rice (A,D,G,L,O)
Ribs & Wings
Spareribs
with garlic sauce, cocktail sauce, tartar sauce and fried potatoes (C,G,L,M)
Spareribs gratinated with cheese
with garlic sauce, cocktail sauce, tartar sauce and fried potatoes (C,G,L,M)
Spicy spareribs
with garlic sauce, cocktail sauce, tartar sauce and fried potatoe (C,G,L,M,O
Spareribs (one row)
with garlic sauce, cocktail sauce, tartar sauce and fried potatoes (C,G,L,M)
Roasted chicken wings
ith garlic sauce, cocktail sauce and fried potatoes (C,G,L,M)
Ribs & Wings (spareribs and chicken wings)
with garlic sauce, cocktail sauce, tartar sauce and fried potatoes (C,G,L,M)
Burger
Hamburger
pure beef, hamburger sauce, tomatoes, salad (A,C,G,L,M,N,O)
Cheeseburger
pure beef, cheddar cheese, hamburger sauce, tomato, onion, salad (A,C,G,L,M,N,O)
BBQ Burger
pure beef, bacon, onion, tomatoes, BBQ sauce (A,C,G,L,M,N,O)
Wilder Mann Cheeseburger
pure beef, cheddar cheese, BBQ sauce, bacon, onion, tomato, cucumber, fried egg (A,C,G,L,M,N,O)
Schnitzelburger (chicken, turkey or pork)
hamburger sauce, tomatoes, salad (A,C,G,L,M,N,O)
Cordon Bleu Burger (chicken or pork)
hamburger sauce, tomato, salad (A,C,G,L,M,O)
Fisch Burger (Gebackenes Schollenfilet)
tartar sauce, tomatoes, onion, salad (A,C,D,G,L,M,O)
For the small hunger
Chili cheese nuggets (10 pcs.)
with dipping sauce (A,C,G,M)
Sacher sausage
with mustard and horseradish (A,M)
Wilder Mann white sausage
with sweet mustard (A,M)
Fresh salads
Mixed salad depending on season
(M,O)
Leaf salad
(O)
Green salad
(O)
Cucumber salad
(O)
Tomato salad
(O)
Viennese potato salad
(M,O)
Potato mayonnaise salad
(C,G,M,O)
Fresh cabbage salad
(O)
Styrian kernel oil
Large salad of your choice
(C,G,M,O)
Side dishes
Fried, buttered or parsley potatoes, potato wedges, French fries
(A,G)
Napkin dumplings (A,C,G), boiled vegetables (L), rice (A)
Cranberries
Ketchup, mustard, mayonnaise, tartar sauce
(C,G,L,M,O)
Cocktail sauce, garlic sauce, BBQ sauce
(C,G,L,M,O)
Pastry
Semmel
(A,G)
Salt stick
(A,G)
Kornspitz
(A,G)
Desserts
Wilder Mann chocolate cake
with warm chocolate sauce and whipped cream (A,C,E,G)
Poppy noodles
with applesauce (A,C,E,G)
Apple strudel
with cinnamon topping (A,C,E,G)
Curd strudel
with vanilla sauce or whipped cream (A,C,E,G)
Powidltascherl
with butter crumbs (A,C,E,G)
Kaiserschmarrn
with plum roast (A,C,E,G)
Pancakes filled
with chocolate-nut, apricot or powidl (A,C,E,G,H)
Vegetarian
Roasted dumplings
with eggs and crispy leaf salad (A,C,G,O)
Homemade eiernockerl
with green salad (A,C,G,L)
Homemade cheese spaetzle
with fried onion (A,C,G,L)
Roasted Tyrolean cheese dumplings
with garlic cream sauce and green salad (A,C,G,L)
Baked Emmental
with cranberries and tartar sauce (A,C,G,L)
Allergen information
A- Cereals containing gluten, B- Crustaceans, C- Egg, D- Fish, E- Peanut, F- Soy, G- Milk and lactose, H- Nuts, L- Celery, M- Mustard,
N- sesame, O- sulfites, P- lupins, R- mollusks.
The labeling of the 14 main allergens is done according to the legal requirements (EU Food Information Regulation 1169/2011). There are also other substances that can trigger food allergies or intolerances. Despite careful production of our dishes may contain traces of other substances in addition to the labeled ingredients, which are used in the production process in the kitchen.